SPECIES DESCRIPTION
ASPARAGUS APHYLLUS

Family:- ASPARAGACEAE        

Common Name:- Mediterranean Asparagus

Synonyms:- None

Meaning:- Asparagus. The Greek name for plants sprouting edible shoots from the
rootstock.
                  Aphyllus (Gr) Without leaves, leafless.

General description:- Hairless rhizomatous perennials with tough stems, some­
times becoming woody, often with a rather ferny appearance.

Stem:-
   a) up to 100 cm.
   b) and branches smooth or with the surface rough to the touch due to minute
       projections (papillose-scabrid).
   c) woody, green.

Leaves:-
True leaves reduced to small papery, bract-like structures.
1) Cladodes:
   a) a green leaf-like flattened stem resembling spikes but functioning as a leaf.
   b) borne usually in clusters (fascicles) (5-)10-20(-30) mm. distinctly unequal, of  
        3-7, spreading, strongly spiny.
2) Pedicels:
   a) 2·5-5 mm.
   b) surrounded by bracteoles at the base.
3) Nodes:
   a) with 3-6(-9) flowers mixed with the cladodes.

Flowers:-
   a) small.
   b) bell-shaped, in groups of 3-6.
   c) whitish or greenish.
1) Perianth-segments:
   a) (2·5-)3-4 mm.

Fruit:-
1) Berry:
   a) 7-8 mm.
   b) with 1-3 seeds.
   c) black when ripe.

Key features:-
1) Cladodes distinctly unequal, usually more than 10 mm, in fascicles of 3-7

Habitat:- Dry places, hedges, rocky habitats and scrub.

Distribution:- S. Italy, S. Greece, Crete, N. Africa and E. Med. Widespread and
common on Crete.
.
Flowering time:- Apr-Oct.

Photo by:- Steve Lenton